• By N.Tuchina
  • Posted Saturday, July 20, 2013

Learn Basics of Canning and Freezing in Walkertown 8/6 @6

Learn the safe way to properly can low-acid and high-acid foods, when to use the pressure canner method and when it is safe to use the boiling water bath canning method. Learn the most effective ways to freeze foods.

Presented by Jennifer Brown, Forsyth County Agricultural Extension.

Walkertown Branch Library

Tuesday August 6th, at 6 pm

2969 Main St Walkertown NC 27051

Click here for driving directions



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